Monday - Friday
BREAKFAST
-
yogurt parfait, house granola, fresh berries, honey
- 12
-
egg sandwich, brioche bun, bacon, cheddar, garlic aioli
- 16
-
overnight oats, chia seeds, blueberries, coconut, banana
- 11
-
eggs any style, applewood bacon, greens, potatoes, toast
- 19
-
sourdough toast, whipped butter + preserves
- 8
-
avocado toast, chilis, pepitas, lemon, cilantro
- 15
Saturday - Sunday
BRUNCH
-
cup of chicken bone broth
- 6
-
sourdough toast, whipped butter + preserves
- 8
-
yogurt parfait, house granola, berries, honey
- 12
-
overnight oats, chia seeds, blueberries, coconut, banana
- 11
-
avocado toast, watermelon radish, pickled chili, sesame seeds, cilantro
- 15
-
roasted piquillo soup, pink peppercorn, olive oil
- 18
-
egg sandwich, sharp cheddar, applewood bacon, garlic aioli
- 16
-
falafel burger, ranch, pickles, brioche bun, fries
- 26
-
cheeseburger, lettuce, pickles, sharp cheddar, porcini mayo, brioche bun, fries
- 27
-
turkey sandwich, bacon, avocado, pickled onion, gem lettuce, herb aioli
- 23
-
two eggs, bacon, greens, potatoes, sourdough
- 19
-
local lettuces, parsley, dill, parmigiano reggiano, moscatel vinaigrette
- 20
- add chicken 10
-
grain bowl, couscous, wheat berries, arugula, spring peas, comté, shallot vinaigrette
- 21
- add poached egg 5
- add chicken 10
- halloumi 8
- smoked salmon 8
SIDES
-
fries
- 12
-
greens
- 7
-
applewood bacon
- 10
-
potatoes
- 10
-
avocado
- 7
SWEETS
-
chocolate chip cookies
- 11
-
basque cheesecake
- 14
-
French toast, créme anglaise
- 20
Monday - Friday
-
house marinated olives, fennel pollen
- 8
-
sourdough toast, whipped butter
- 8
-
yogurt parfait, house granola, berries, honey
- 12
-
avocado toast, pumpkin seeds, chilis, lemon, cilantro
- 15
- add poached egg 5
-
egg sandwich, sharp cheddar, applewood bacon, garlic aioli
- 12
-
grain bowl, couscous, wheat berries, arugula, spring peas, comté, shallot vinaigrette
- 21
- add chicken 10
- add smoked salmon 10
- add halloumi 8
- add avocado 7
-
roasted piquillo soup, pink peppercorn, olive oil
- 18
-
cheeseburger, lettuce, pickles, cheddar, porcini mayo, brioche bun, fries
- 27
-
local lettuces, parsley, dill, parmigiano reggiano, moscatel vinaigrette
- 21
-
falafel burger, housemade ranch, pickles, brioche bun, fries
- 25
-
turkey sandwich, bacon, avocado, pickled onion, gem lettuce, herb aioli
- 23
-
wild arugula salad, sesame, celery, radish, Moscatel vinaigrette
- 18
- add chicken 10
- add smoked salmon 10
- add halloumi 8
- add avocado 7
SIDES
-
fries
- 12
-
greens
- 10
-
avocado
- 7
SWEETS
-
chocolate chip cookies (3)
- 11
-
Dutch baby, stone fruit, whipped mascarpone
- 19
-
Basque cheesecake
- 14
Daily
STARTERS
-
house marinated olives, fennel pollen
- 8
-
local wood-fired Companion bread, cultured butter
- 10
-
bluefin tuna tartare, garlic scapes, lemon aioli, sourdough, chives
- 20
-
daily oysters, yuzu kosho mignonette, lemon
- MP
-
crispy potatoes, smoked paprika, aioli
- 14
-
Brie du Pommier, lavash crackers, whipped local honey
- 15
-
heirloom tomato salad, finger lime, salsa macha, green shiso
- 22
-
marinated cucumber salad, peaches, Pecorino, Aleppo
- 21
-
lolla rossa salad, Moscatel vinaigrette, sesame, radish
- 18
-
tatsoi salad, cumin chickpeas, snap peas, sourdough croutons
- 16
-
wood roasted carrots, labneh, mint, carrot top chermoula
- 18
ENTREES
-
bigoli, Cantabrian anchovies, garlic scapes, lemon, parsley
- 29
-
rigatoni pomodoro, lemon gremolata, Parmigiano Reggiano, basil
- 27
-
tilefish, squash tempura, skordalia, lemon
- 36
-
grilled squash, romesco, halloumi, fresh herbs
- 31
-
cheeseburger, cheddar, lettuce, pickles, porcini mayo, fries
- 27
-
Snowdance Farm chicken, corn soubise, cherry tomato, purslane
- 39
-
petit filet, fries, chives, au poivre
- 47
-
cheeseburger, cheddar, lettuce, pickles, porcini mayo, fries
- 27
SIDE DISHES
-
wood roasted carrots
- 12
-
french fries
- 12
-
greens
- 10
DESSERT
-
salted sticky toffee pudding, créme fraiche
Basque-style cheesecake
whipped mascarpone, cocoa, coffee liquor sponge cake- 14
at the main bar daily
-
The Glass House
- 16
- Doladira Rhubarb, elderflower, celery bitters, lemon, sparkling wine
-
Out Of Office
- 18
- blanco tequila, jalapeno, Luxardo del Santo, cucumber bitters, lime, salt
-
Parker Posey
- 17
- yuzu vodka, Forthave Genepi, honey, lemon
-
Sunset Valley
- 18
- mezcal, persimmon, lime, cinnamon, Campari, grapefruit
-
Porch Napper
- 17
- rye, sour cherry, creme de cacao, demerera, Angostura
-
Courtside
- 17
- gin, melon aperitif, mint, Pernod, lemon
-
Meadow Fox
- 18
- Current Cassis, fruits rouges gin, mint, strawberry, lemon, club soda
-
Green Thumb
- 16
- vodka, Isolation Proof Ramp Gin, dry vermouth, lemon bitters
WINE LIST
CHAMPAGNE
-
Vilmart & Cie, 'Grand Cellier', 1er Cru, Brut NV
- 220
-
Ruinart, 'Blanc Singulier, Ed. 18', Blanc de Blancs, Brut Nature
- 320
-
Larmandier-Bernier, 'Longitude', Blanc de Blancs, 1er Cru, Extra Brut NV
- 250
-
Pol Roger, Brut Reserve NV
- 180
-
Krug, Brut, 2008
- 1020
-
Louis Roederer, Cristal, Brut, 2014
- 950
-
Laherte-Freres, Rosé de Meunier, Extra Brut NV
- 180
-
Billecart-Salmon, Rosé, Brut NV
- 200
-
Billecart-Salmon, Elizabeth Salmon, Rosé, Brut 2009
- 495
SPARKLING
-
Schramsburg, Blanc de Blancs, Calistoga, CA 2021
- 130
-
Bohigas, Cava Reserva, Catalunta, Spain NV
- 72
-
Veuve Amiot, 'Elisa', Brut, Cremant de Loire, France NV
- 81
ROSÉ AND ORANGE
-
Robert Sinskey, Vin Gris of Pinot Noir, Cental Coast California 2021
- 114
-
Chateau Minuty, 'Prestige', Grenache/Syrah, Provence, France 2023
- 96
-
Big Salt, 'Orange Rosé', Columbia Gorge, Oregon 2023
- 65
-
Day Wines, 'Vin de Days l'Orange', Willamette Valley, Oregon 2023
- 72
-
Tiberi, 'La Torre Bianco', Trebbiano, Umbria, Italy 2022
- 76
-
COS, 'Pithos', Grecanico, Sicily, Italy, 2023
- 96
WHITE
-
Hermann J. Wiemer, 'HJW Vyd', Riesling, Finger Lakes, New York 2022
- 89
-
Lieu-Dit, Chenin Blanc, Santa Ynez Valley, California 2023
- 70
-
Ridge, Grenache Blanc, Paso Robles, California 2023
- 110
-
Domaine Eden, Chardonnay, Santa Cruz Mountains, California 2020
- 125
-
BloodRoot, Chardonnay, Sonoma Coast, California 2022
- 68
-
Granbazan, 'Etiqueta Verde', Albariño, Rías Baixas, Spain 2023
- 80
-
Domaine de la Pépière, 'La Pépie', Muscadet Sèvre and Maine sur Lie, Loire Valley, France 2023
- 68
-
Jean Perrier, 'Gastronomie', Jacquère, Savoie, France 2023
- 72
-
Patrick Piuze, '1953', Aligoté, Burgundy, France 2023
- 95
-
Jean-Marc Brocard, 'Saint Claire', Chablis, Burgundy, France 2022
- 83
-
Domaine de Montille, Burgundy, France 2022
- 118
-
David Trouselle, Hautes-Côtes de Beaune, Burgundy, France 2023
- 85
-
Domaine Derain, 'Sur le Sentier du Clou', Saint-Aubin 1er Cru, Burgundy, France 2020
- 159
-
Alex Moreau, Chassagne-Montrachet, Burgundy, France 2021
- 389
-
Eric Texier, 'Brézème', Côtes du Rhône, France 2023
- 110
-
Eric Texier, 'Vielles Vignes Blanc', Châteauneuf-du-Pape, France 2020
- 175
-
Ciro Picariello, Fiano di Avellino, Campania, Italy 2022
- 78
-
Montenidoni, Vernaccia di San Gimignano, Tuscany, Italy 2023
- 93
-
Tenuta delle Terre Nere, Etna Bianco, Sicily, Italy, 2024
- 98
RED
-
Camuna Cellars, 'Ein Soif', Outer Coastal Plains, New Jersey
- 72
-
BloodRoot, Pinot Noir, Sonoma Coast, California 2023
- 85
-
Arnot-Roberts, Trousseau, North Coast, California 2023
- 120
-
Pax Mahle, Syrah, North Coast, California 2023
- 105
-
Sandlands, Zinfandel, Lodi, California 2022
- 110
-
O'Shaughnessy, Cabernet Sauvignon, Napa Valley, California 2021
- 210
-
Continuum Estate, Cabernet Sauvignon, Napa Valley, California 2018
- 570
-
Laberinto, 'Arcillas', Pais, Colbun, Maule Valley, Chile 2021
- 76
-
Finca Torremilanos, 'Los Cantos', Tempranillo, Ribera del Duero, Spain 2021
- 72
-
Quinta da Serradinha, 'Baga et al.', Lisbon, Portugal 2016
- 80
-
Antoine Sanzay, 'Les Terres Rouges', Saumur-Champigny, Loire Valley, France 2020
- 120
-
Olga Raffault, 'Les Picasses', Chinon, Loire Valley, France 2019
- 95
-
Bruno Clair, 'La Charme aux Prêtres', Marsannay, Burgundy, France 2022
- 210
-
David Trouselle, 'En Cre', Hautes-Côtes de Beaune, Burgundy, France 2023
- 95
-
Camus-Bruchon, 'Aux Grand Liards', Savigny-les-Beaune, Burgundy, France 2022
- 130
-
Jean-Louis Dutraive, 'Domaine de la Grand'Cour', Brouilly, Beaujolais, France 2023
- 105
-
Château Lynch-Bages, 'Echo de Lynch-Bages', Pauillac, Bordeaux, France 2020
- 190
-
Château Figeac, 'Le Petit Figeac', Saint-Émilion Grand Cru, Bordeaux, France 2020
- 250
-
Elizabetta Foradori, Teroldego, Trentino, Italy 2023
- 88
-
Ar.Pe.Pe., Rosso di Valtellina, Lombardy, Italy, 2022
- 115
-
Borgogno, Barolo, Piedmont, Italy 2020
- 275
-
Mauro Molino, Nebbiolo, Langhe, Piedmont, Tuscany, Italy 2023
- 82
-
Agostina Pieri, Rosso di Montalcino, Tuscany, Italy 2023
- 90
-
Mocali, Brunello di Montalcino, Tuscany, Italy 2015
- 146
-
Cassanova di Neri, Brunello di Montalcino, Tuscany, Italy 2020
- 215
-
Passopisciaro, 'Passorosso', Nerello Mascalese, Etna Rosso, Sicily, Italy 2022
- 112
-
Gabrio Bini, 'Riserva Giotto', Carignan, Terre Siciliane IGT 2022
- 525